Some winter weeks I eat that very soup every other day for lunch, along with some Triscuits.
About the Chapel of the Cross, I didn't have time to go inside to take photos, drat it. The Chapel of the Cross Flower Guild has a blog. This particular post showed up when I checked Google Images. You can get a pretty good idea of the interior from it.
Perhaps you've missed your calling! Perhaps you should try your hand at food photography! This is superb! The colors are outstanding and the photo is tack-sharp.
sounds awfully good to me, call me when it's ready =)
ReplyDeleteSome winter weeks I eat that very soup every other day for lunch, along with some Triscuits.
ReplyDeleteAbout the Chapel of the Cross, I didn't have time to go inside to take photos, drat it.
The Chapel of the Cross Flower Guild has a blog. This particular post showed up when I checked Google Images. You can get a pretty good idea of the interior from it.
Yuu--uum!! The sure cure for the rainy day blues.
ReplyDeleteAll the snow pics were taken at my house. And it all disappeared overnight. MB
And they still sell this in the classic Campbell's can design!
ReplyDeleteNice, I enjoy tomato soup with crushed saltine crackers on top.
ReplyDeleteI'd go for chicken soup, good for the soul, but yes, no better medicine!
ReplyDeleteI used to LOVE Campbell's Tomato Soup. I can not even remember the last time I had some.
ReplyDeletePerhaps you've missed your calling! Perhaps you should try your hand at food photography! This is superb! The colors are outstanding and the photo is tack-sharp.
ReplyDeleteYou know, I was wondering if I was going to entice everyone's tastebuds. Ha-ha, What power!
ReplyDeleteJacob: Much appreciated my friend. I was lucky. It held pretty still for me. ;-)
AMEN!
ReplyDeleteMake it cream of mushroom or asparagus, and I'm with you!
ReplyDelete